The Live and Let Live

The Live and Let LiveOwners: Eileen & Kevin Taylor
Head Chef: Campbell Tidy

The reason the Live and Let Live is so popular, we believe, lies in the fact it has stood on this landscaped site for more than 300 years and originally would have been a coaching-inn, making hazardous journeys to London and also across the country.

Today it is much bigger in size, as over time extra rooms have been added, but have remained in the general style of the building. It has been sympathetically restored by the new owners and has been beautifully refurbished.

The Live and Let Live is now under new management by Eileen & Kevin Taylor. They have created an indoor haven inside with beautiful photographs of the sheep grazing on the hills and birds, rabbits and deer in object form around each of the rooms. All of this with the warmth of the candles and fire adds ambience and style.

Why not come and join us for a drink in the bar and and warm yourselves up by our lovely log burner.

Perhaps a quick bite to eat looking over our stunning views of Pegsdon Hills? Maybe even join us for a relaxing evening of fine British Foods in the restaurant freshly prepared by our exceptional team of talented chefs? Or even stay the night in our B&B Accommodation?